Ajidokoro Kaikō
Overview
Ajidokoro Kaikō is a relaxed seafood restaurant specializing in fish and shellfish caught in Okinoerabu’s surrounding waters. Set in a welcoming, sea-themed interior filled with shells and decorative lanterns, it’s ideal for solo diners, families, or groups who want to enjoy local seafood in a friendly setting.
Highlights
Signature dishes include the Kaikō set, featuring sashimi, simmered fish, small sides, and vinegared dishes. Other popular choices are simmered fish set, katsu-don, and katsu curry .
The owner is knowledgeable about seafood and local marine life, and happy to answer questions — it’s a great place to learn about local fish names .
Offers both lunch (12:00–14:00, last order 13:30) and dinner (18:30–22:00, last order 21:30); closed Sundays. Reservation accepted for takeout, specials, and group plans.
Conveniently located about 5 minutes from Wadomari Port and 15 minutes from Okinoerabu Airport by car, with parking for about 15 cars .
Basic Information
Address:
493‑3 Wadomari, Wadomari-chō, Ōshima-gun, Kagoshima 891‑9112, Japan
Phone Number:
Business hours:
lunch (12:00–14:00, last order 13:30)
dinner (18:30–22:00, last order 21:30); closed Sundays.
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